Optimization of Canthaxanthin Production by Dietzia natronolimnaea HS-1 Using Response Surface Methodology

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Canthaxanthin biosynthesis by Dietzia natronolimnaea HS-1: effects of inoculation and aeration rate

The interest in production of natural colorants by microbial fermentation has been currently increased. The effects of D-glucose concentration (3.18-36.82 g/L), inoculum size (12.5 × 10(9)-49.5 × 10(9) cfu cells/mL) and air-flow rate (1.95-12.05 L/L min) on the biomass, total carotenoid and canthaxanthin (CTX) accumulation of Dietzia natronolimnaea HS-1 in a batch bioreactor was scrutinized usi...

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ژورنال

عنوان ژورنال: Pakistan Journal of Biological Sciences

سال: 2007

ISSN: 1028-8880

DOI: 10.3923/pjbs.2007.2544.2552